TV Guide: End Of The Line

Video: End of The Line

Hulu — Wed, 09 Sep 2009 17:13:41 -0500

Two railroad workers from Clifford, Ark. become heroes when they hijack a locomotive to protest the closing of the local railroad company.

Video: 'End of the Line' Theatrical Trailer

Yahoo! Movies — Mon, 31 Aug 2009 15:20:02 -0500

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Video: Trailer B

Trailer Addict — Thu, 23 Jul 2009 13:29:54 -0500

The world is running out of fish, and it's due to the most efficient predators the world has ever known-humans. If we continue to overfish at the present rate, scientists estimate that the fish we know and love (to eat) will disappear from grocery shelves and seafood counters by 2048. Goodbye grouper, toodles tilapia, so long sushi. In the wake of the 1990s cod collapse, journalist and author Charles Clover focuses on the imminent depletion of commercial stocks of bluefin tuna as the latest example of a species on the verge of extinction. Trawling, fish farming, big business, politicking, and lack of law enforcement all contribute to this deep-running dilemma. The End of the Line is an upsetting wake-up call that demands a moral examination of our greed and stupidity. No water is safe as long as humans are hungry and a demand exists.

Video: Trailer

Trailer Addict — Thu, 23 Jul 2009 13:29:54 -0500

The trailer for End of the Line. The End of the Line, the first major feature documentary film revealing the impact of overfishing on our oceans, had its world premiere at the Sundance Film Festival in the World Cinema Documentary Competition. Sundance took place in Park City, Utah, January 15-25, 2009. In the film we see firsthand the effects of our global love affair with fish as food. It examines the imminent extinction of bluefin tuna, brought on by increasing western demand for sushi; the impact on marine life resulting in huge overpopulation of jellyfish; and the profound implications of a future world with no fish that would bring certain mass starvation. Filmed over two years, The End of the Line follows the investigative reporter Charles Clover as he confronts politicians and celebrity restaurateurs, who exhibit little regard for the damage they are doing to the oceans. One of his allies is the former tuna farmer turned whistleblower Roberto Mielgo on the trail of those dest